Albert Fish
[18+]
Fish's mother then put him into Saint John's Orphanage in Washington, where he was frequently treated sadistically. He began to enjoy the physical pain that the beatings brought. Of his time at the orphanage, Fish remarked, "I was there till I was nearly nine, and that's where I got started wrong. We were unmercifully whipped. I saw boys doing many things they should not have done."
By 1880, his mother had a government job and was able to remove Fish from the orphanage. In 1882, at age 12, he began a relationship with a telegraph boy. The youth introduced Fish to such practices as urolagnia (drinking urine) and coprophagia (eating feces). Fish began visiting public baths where he could watch other boys undress, and spent a great portion of his weekends on these visits. Throughout his life he would write obscene letters to women whose names he acquired from classified advertising and matrimonial agencies.
By 1890, Fish arrived in New York City, and he said that at that point he became a prostitute and he also began raping young boys. In 1898, his mother arranged a marriage for him with a woman nine years younger than himself.
Throughout 1898 he worked as a house painter. He said he continued molesting children, mostly boys younger than the age of six. He later recounted an incident in which a male lover took him to a waxworks museum, where Fish was fascinated by a bisection of a penis. After that he became obsessed with sexual mutiliation.
At the age of 41, during his stay in St. Louis, Fish began sexually molesting a mentally retarded man named Kedden. Fish attempted to mutilate the 19-year-old with a pair of scissors after tying him up, but the agonized look on the man's face frightened Fish and he fled the city after binding the wound and leaving him a $10 bill. Fish then increased the frequency of his visits to brothels, where he engaged in sadomasochism. In 1903, he was arrested for grand larceny and was sentenced to incarceration in Sing Sing.
Fish's wife left him for John Straube, a handyman who boarded with the Fish family. Fish then had to raise his children as a single parent. He began to have auditory hallucinations. He once wrapped himself in a carpet, saying that he was following the instructions of John the Apostle.
It was about this time that Fish began to indulge in self-harm. He would embed needles into his groin and abdomen. After his arrest, X-rays revealed that Fish had at least 29 needles lodged in his pelvic region. He also hit himself repeatedly with a nail-studded paddle and inserted wool doused with lighter fluid into his anus and set it alight. Whilst he has never thought to have physically attacked or abused his children, he did encourage them and their friends to paddle his buttocks with the same nail-studded paddle he used to abuse himself. He soon developed a growing obsession with cannibalism, often preparing himself a dinner consisting solely of raw meat, and sometimes serving it to his children.
His own words
Dear Mrs. Budd. In 1894 a friend of mine shipped as a deck hand on the Steamer Tacoma, Capt. John Davis. They sailed from San Francisco for Hong Kong, China. On arriving there he and two others went ashore and got drunk. When they returned the boat was gone. At that time there was famine in China. Meat of any kind was from $1–3 per pound. So great was the suffering among the very poor that all children under 12 were sold for food in order to keep others from starving. A boy or girl under 14 was not safe in the street. You could go in any shop and ask for steak—chops—or stew meat. Part of the naked body of a boy or girl would be brought out and just what you wanted cut from it. A boy or girl's behind which is the sweetest part of the body and sold as veal cutlet brought the highest price. John staid there so long he acquired a taste for human flesh. On his return to N.Y. he stole two boys, one 7 and one 11. Took them to his home stripped them naked tied them in a closet. Then burned everything they had on. Several times every day and night he spanked them – tortured them – to make their meat good and tender. First he killed the 11 year old boy, because he had the fattest ass and of course the most meat on it. Every part of his body was cooked and eaten except the head—bones and guts. He was roasted in the oven (all of his ass), boiled, broiled, fried and stewed. The little boy was next, went the same way. At that time, I was living at 409 E 100 St. near—right side. He told me so often how good human flesh was I made up my mind to taste it. On Sunday June the 3, 1928 I called on you at 406 W 15 St. Brought you pot cheese—strawberries. We had lunch. Grace sat in my lap and kissed me. I made up my mind to eat her. On the pretense of taking her to a party. You said yes she could go. I took her to an empty house in Westchester I had already picked out. When we got there, I told her to remain outside. She picked wildflowers. I went upstairs and stripped all my clothes off. I knew if I did not I would get her blood on them. When all was ready I went to the window and called her. Then I hid in a closet until she was in the room. When she saw me all naked she began to cry and tried to run down the stairs. I grabbed her and she said she would tell her mamma. First I stripped her naked. How she did kick – bite and scratch. I choked her to death, then cut her in small pieces so I could take my meat to my rooms. Cook and eat it. How sweet and tender her little ass was roasted in the oven. It took me 9 days to eat her entire body. I did not fuck her tho I could of had I wished. She died a virgin.
I brought him to the Riker Ave. dumps. There is a house that stands alone, not far from where I took him ... I took the G boy there. Stripped him naked and tied his hands and feet and gagged him with a piece of dirty rag I picked out of the dump. Then I burned his clothes. Threw his shoes in the dump. Then I walked back and took trolley to 59 St. at 2 A.M. and walked from there home. Next day about 2 P.M., I took tools, a good heavy cat-of-nine tails. Home made. Short handle. Cut one of my belts in half, slit these half in six strips about 8 in. long. I whipped his bare behind till the blood ran from his legs. I cut off his ears – nose – slit his mouth from ear to ear. Gouged out his eyes. He was dead then. I stuck the knife in his belly and held my mouth to his body and drank his blood. I picked up four old potato sacks and gathered a pile of stones. Then I cut him up. I had a grip with me. I put his nose, ears and a few slices of his belly in the grip. Then I cut him thru the middle of his body. Just below his belly button. Then thru his legs about 2 in. below his behind. I put this in my grip with a lot of paper. I cut off the head – feet – arms – hands and the legs below the knee. This I put in sacks weighed with stones, tied the ends and threw them into the pools of slimy water you will see all along the road going to North Beach. Water is 3 to 4 ft. deep. They sank at once. I came home with my meat. I had the front of his body I liked best. His monkey and pee wees and a nice little fat behind to roast in the oven and eat. I made a stew out of his ears – nose – pieces of his face and belly. I put onions, carrots, turnips, celery, salt and pepper. It was good. Then I split the cheeks of his behind open, cut off his monkey and pee wees and washed them first. I put strips of bacon on each cheek of his behind and put in the oven. Then I picked 4 onions and when meat had roasted about 1/4 hr., I poured about a pint of water over it for gravy and put in the onions. At frequent intervals I basted his behind with a wooden spoon. So the meat would be nice and juicy. In about 2 hr., it was nice and brown, cooked thru. I never ate any roast turkey that tasted half as good as his sweet fat little behind did. I ate every bit of the meat in about four days. His little monkey was as sweet as a nut, but his pee-wees I could not chew. Threw them in the toilet.
Originally Posted by connormcg
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